The decision to continue breastfeeding, chest feeding or giving human milk to a child while in daycare is a personal decision for parents. Sometimes a parent cannot breastfeed or chestfeed and putting pressure could make them anxious or depressed. Offer to help find a feeding solution that meets their baby’s nutritional needs and supports the parent’s well-being. Childcare centers and staff should remain supportive and non-judgmental regardless of a parent’s decision.
Some steps childcare providers can take to support parents:
- Take trainings that help you better understand the benefits of breastfeeding, chest feeding or offering human milk and how to support parents. In addition, learn the proper handling and storing of human milk and feeding techniques.
- Have a quiet and comfortable space for a parent to breastfeed, chest feed or pump.
- Work closely with parents on how best to feed their infant at daycare and offer support, information, and guidance, as necessary.
- Discuss barriers and challenges with families. Recognize the demands on families and help them find strategies in making the healthiest choices for their children.
Be sure to create agreements with parents about:
- Their child’s feeding schedule
- Whether or not they take formula or solids yet
- What to do if their child is hungry near arrival time
- What to do if there is no more human milk
Tips for parents:
- Wash hands before expressing milk.
- Label milk with child’s name and the date/time it was pumped.
- Leave extra milk when possible.
- Store small amounts (2 to 4 ounces)
- Freeze or refrigerate milk after pumping.
- Share our Public Health Breastfeeding resource webpage.
- Learn how to be a friendly breastfeeding or chest feeding worksite through the Family Friendly Workplace Certification (FFWC) Program.
Following recommended storage and preparation techniques can maintain the safety and quality of expressed breast milk for the baby’s health.
Preparation and handling of breast milk
- Use food preparation areas.
- Double check that bottles are appropriately labeled.
- Do not leave out any bottles or cups or allow children to carry them around.
- Human milk should be immediately stored in the refrigerator upon the parents arrival at the childcare program.
- Frozen milk should be transported and stored in single-use plastic bags and placed in a freezer, either in a separate drawer or a stand-alone freezer
- Fresh clean bottles should be used for each feeding, parent and caretaker will need to decide who will be cleaning the bottles.
- Bottles can be cleaned with soap and warm water or washed on the top shelf of the dishwasher.
- Do not store breast milk in the door of the refrigerator or freezer. This will help protect the breast milk from temperature changes from the door opening and closing.
Thawing human milk
- Always thaw the oldest breast milk first. Remember first in, first out. Over time, the quality of breast milk can decrease.
- There are several ways to thaw your breast milk:
- In the refrigerator overnight.
- Set in a container of warm or lukewarm water.
- Under lukewarm running water.
- Never thaw or heat breast milk in a microwave. Microwaving can destroy nutrients in breast milk and create hot spots, which can burn a baby’s mouth.
- If you thaw breast milk in the refrigerator, use it within 24 hours. Start counting the 24 hours when the breast milk is completely thawed, not from the time when you took it out of the freezer.
- Once breast milk is brought to room temperature or warmed, use it within 2 hours.
- Never refreeze breast milk after it has thawed.
Child Care provider feeding of human milk
- Wash hands before and after feeding.
- Pay attention to the baby’s early hunger cues; do not wait until they cry.
- Allow time for burping.
- Wash bottles after feeding if milk is fully consumed.
Child Care provider disposal of human milk
- Fresh bottles with more than 1 ounce remaining may be returned to the mother at the end of the day if the child has not fed directly from the bottle.
- Do not save milk from a used bottle.
- Any milk that appears to be rotten or in an unsanitary bottle should be returned to the mother.
Storage location and temperatures | |||
---|---|---|---|
Type of human milk | Counter top 77°F (25°C) or colder (room temperature) | Refrigerator 40°F (4°C) | Freezer 0°F (-18°C) or colder |
Freshly expressed or pumped | Up to 4 hours | Up to 4 days | Within 6 months is best up to 12 months is a |
Thawed, previously frozen | 1-2 hours | Up to 1 day (24 hours) | Never refreeze human milk after it has been thawed |
Leftover from a feeding (baby did not finish the bottle) | Use within 2 hours after the baby is finished feeding |
Storage location and temperatures | |||
---|---|---|---|
Type of human milk | Counter top 77°F (25°C) or colder (room temperature) | Refrigerator 40°F (4°C) | Freezer 0°F (-18°C) or colder |
Freshly expressed or pumped | Up to 4 hours | Up to 4 days | Within 6 months is best up to 12 months is a |
Thawed, previously frozen | 1-2 hours | Up to 1 day (24 hours) | Never refreeze human milk after it has been thawed |
Leftover from a feeding (baby did not finish the bottle) | Use within 2 hours after the baby is finished feeding |
Learn more about proper storage and preparation of human milk from the CDC.
California licensing requirements on formula preparation
Formula preparation regulations differ between child care centers, infant centers and family child care homes.
Child care centers or infant centers:
- If an infant's parent or representative provides the formula:
- It must be prepared (measured and mixed with water) in bottles by the parent/representative before being accepted by the center.
- The child care provider may heat the bottle before feeding.
- If the center provides the formula:
- It must be a commercially prepared formula.
- The brand of formula must be specified in the infant's feeding plan.
- The child care provider must store and prepare in accordance with label directions.
Family child care Homes:
- Family child care home providers may choose what type of formula preparation process to adopt.
- Infant's parent or representative can prepare bottles (either with measured formula amounts or already mixed with water).
- Infant's parent or representative can provide the commercial formula and the family child care home provider may store and prepare in accordance to label directions.
- The family child care home provider can provide and store the commercial formula and prepare in accordance to label directions.
Child care provider preparation and handling of infant formula
- Label formula containers used at the childcare facility with the:
- Baby’s name
- Date it was brought to the facility.
- Label bottles with the:
- Baby’s name
- Date and time the formula was prepared.
- Powdered formula preparation:
- Pour heated water into the bottle followed by the appropriate scoops of formula.
- Let formula cool and ensure it is not too hot before feeding.
- If needed, place into an ice bath to cool; be sure water does not get into the bottle or onto the nipple.
- Freshly prepared and unused formula can sit for a maximum of two hours before it needs to be refrigerated, except on warmer days, refrigerate immediately.
Child care provider storage, feeding and disposal of formula
- Anything left in the bottle that the baby does not finish should be discarded.
- If there is frequently leftover formula (more than half an ounce), try preparing less.
- If hunger cues persist, add an additional ounce to the bottle.
- If transporting the formula for any reason, the bottle should be stored in a cold pack or small ice chest.
Caring for Our Children (CFOC) - A collection of national standards that represent the best practices, based on evidence, expertise, and experience, for quality health and safety policies and practices for today’s early care and education settings.
- 4.3.1.1: General Plan for Feeding Infants
- 4.3.1.3: Preparing, Feeding, and Storing Human Milk
- 4.3.1.4: Feeding Human Milk to Another Mother’s Child
- 4.3.1.5 Preparing, Feeding, and Storing Infant Formula
- 4.3.1.7: Feeding Cow’s Milk
- 4.3.1.8: Techniques for Bottle Feeding
- 4.3.1.12: Feeding Age-Appropriate Solid Foods to Infants
- Appendix JJ: Breastfeeding/Chestfeeding Support in Early Care and Education Programs
UCSF Child Care Health Program - Trains professionals on health and safety issues related to early care and education settings, supports a statewide childcare health consultation network, and conducts research.
- Breastfeeding and child care
- Infant feeding in child care
- Supporting breastfeeding families
- Infant feeding and soy formula
- Infant and toddler feeding recommendations for family child care home providers
Child Care Center Regulations, Title 22, Division 12 – Manual of Polices and Procedures from Community Care Licensing Division.
Family Child Care Home Regulations, Title 22, Division 12, Chapter 3 - Manual of Polices and Procedures from Community Care Licensing Division.
- Lactation accommodation for child care providers - lactation accommodation specific to Child Care Providers
- Support breast feeding in child care settings - one-page handout on Breast Milk Storage & Handling, Feeding, and Support
- Infant formula preparation and storage - steps on how to prepare and store infant formula
- Proper storage and preparation of breast milk - recommended techniques on the storage/preparation, thawing and feeding of breast milk
- Feeding my baby - breastfeeding, formula feeding, and starting solid foods
- Be a champion for new mothers - more about the benefits of breastfeeding and best practices for family child care or early education centers
- How to bottle feed the breastfed baby - tips and resources for bottle feeding of breastmilk
- Tips for freezing and refrigerating breast milk - Rule of 4's Guideline Table: Countertop, Refrigerator, Freezer, and Deep Freezer
References
CDPH—website California Department of Public Health
CDC—website Center for Disease Control
WIC— Feeding my baby
AAP—Tips for freezing and refrigerating breast milk
Child Care Health Consultant
East Valley Public Health Department
1993-B McKee Road
San Jose, CA 95116
Child Care Health Consultant: (408) 937-2253
MCAH Mainline: (408) 937-2250
Email: [email protected]