Chronic disease prevention during the well child visit

This one-hour training is meant for pediatric healthcare providers, such as doctors, nurses, and dietitians. Carol Danaher, MPH, RDN discusses feeding guidance that will reduce risk of chronic disease by encouraging family meals and avoiding food restriction and pressure to eat during client appointments.

Developmental principles guiding feeding practices
Overview of the division of responsibility in feeding
5 Keys class information (part of the 10 Steps to a healthier you class series)

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Youtube video about chronic disease prevention

This training has received the Ellyn Satter Institute Seal of Approval.

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